Back to School: Quick & Fresh Meals for Busy Days at Wagamama

As the back-to-school season begins, families, students, and working class across Doha are returning to packed schedules filled with classes, work commitments, and after-school activities. With busy routines back in full swing, finding fresh, wholesome meals that are both convenient and satisfying is important.

 

This season, Wagamama is making it easier to enjoy nutritious, freshly prepared meals without compromising on quality or flavor. Whether it’s a quick lunch, an after-school bite with the family, or a relaxed dinner after a long day, Wagamama offers a menu designed for everyday life while delivering bold Asian-inspired flavors. Every bowl, plate, and drink is specially prepared, ensuring customers enjoy a dining experience that is both convenient and wholesome.

 

Guests can choose from a variety of menu favorites that perfectly suit them. Comforting ramen bowls provide a nourishing option, while donburi and rice bowls offer satisfying meals packed with fresh ingredients. Signature noodle dishes combine crisp vegetables with a choice of proteins, delivering balanced meals full of flavor. For those dining with family or friends, Wagamama’s selection of gyoza, bao buns, and other small plates are ideal for sharing, complemented by freshly prepared juices and refreshing beverages. Customers can rely on fresh food prepared with care and served without unnecessary delays.

 

This back-to-school season, make Wagamama part of your daily routine and discover how their fresh and healthy meals can fuel your busy day. Visit Wagamama website: www.wagamama.com.qa or book a table at our outlets in Doha Festival City (+974 4435 2634) and Vendome Mall (+974 4046 0829).

Wagamama Launches the “Come Hungry. Leave Happy” Campaign

Wagamama unveiled its bold new “Come Hungry. Leave Happy” campaign, marking the launch of an exciting menu refresh across all restaurants and international franchise markets. The campaign celebrated the brand’s signature approach to modern Asian cuisine, fresh, vibrant, and full of soul, while introducing a lineup of new dishes inspired by the street food culture of Asia.

 

Among the highlights of the refreshed menu were the Thai Basil Chicken Donburi, Hot Honey Chicken, Khao Soi, and Spicy Teriyaki Chicken Bao, each crafted to deliver a balance of flavor, comfort, and creativity. Officially launched the week commencing in October 2025, the campaign brought the new dishes to life through immersive in-restaurant experiences, refreshed digital content, and updated delivery platforms including Talabat, Snoonu, Rafeeq, and Deliveroo, as well as at Wagamama’s DFC and Vendôme locations in Qatar.

 

Commenting on the launch, the General Manager of Ali Bin Ali Hospitality, Mr. Bassel Salim Ammar, stated, “As the entity that oversees Wagamama Restaurant, I see the campaign as a celebration of the energy and warmth that define every Wagamama experience. This campaign is a reminder that food has the power to connect, uplift, and bring joy, one bowl at a time.”

 

The October 2025 menu refresh reinforced Wagamama’s dedication to culinary innovation and its commitment to creating dishes that are both authentic and contemporary. Each recipe reflected the brand’s passion for flavor exploration and its inclusive dining philosophy, where everyone was welcomed to share in the experience.

 

Through this latest campaign, Wagamama continues to celebrate its spirit of curiosity, creativity, and community, inviting guests to come hungry and leave inspired.

Wagamama welcomes spring with ‘Sunshine for the Soul’ celebration

As spring unfolds with longer days and brighter skies, Wagamama is celebrating the season of renewal with the launch of its new campaign, “Sunshine for the Soul.” At the heart of this seasonal offering is the debut of the coconut kare—a vibrant, zesty, and nourishing dish designed to uplift the senses and bring a touch of warmth to every table.

Crafted with care, the coconut kare reflects the lightness and energy of spring. Its bold, balanced flavors speak to Wagamama’s commitment to food that not only nourishes the body but also feeds the soul. Alongside this hero dish, a collection of fresh, seasonal menu items will be introduced throughout April, each inspired by the brightness and vitality of spring and summer.

The campaign is accompanied by a range of promotional materials that capture the essence of this seasonal transformation—inviting guests to enjoy dishes that are as soothing as they are satisfying. Whether dining in at Wagamama locations in Doha Festival City and Place Vendôme, or ordering via Talabat, Snoonu, Rafeeq, and Deliveroo, guests can look forward to a refreshing and flavorful experience that brings the spirit of the season to life.

Shared his thoughts on the launch, the General Manager of Ali Bin Ali Hospitality, Mr. Bassel Salim Ammar, stated that, “As we step into a new season, we’re excited to introduce Wagamama’s vibrant spring menu—a celebration of fresh beginnings and bold, nourishing flavors. This launch reflects our ongoing commitment to innovation, quality, and creating uplifting dining experiences that nourish both body and soul.”

This spring, Wagamama invites guests to embrace a new chapter of flavor—one filled with warmth, wellness, and sunshine for the soul.

 

Layalina by Wahaj Restaurant opens its doors at the eve of Ramadan

Layalina by Wahaj, a premium dining venue, is now open at Galeries Lafayette, 21 High st., in Katara. The restaurant, which officially opened its doors on March 7, 2025, offers an exceptional dining experience with a beautifully designed Ramadan-themed indoor and outdoor seating area. The space is thoughtfully crafted to embrace the spirit of the holy month, providing an inviting atmosphere for both intimate meals and large gatherings.

Layalina by Wahaj offers a unique blend of Arabic and international cuisine, with a wide range of options available on the a la carte menu.

The restaurant also features a shisha lounge and live music performances, ensuring an exciting and vibrant atmosphere for guests to enjoy.

Speaking at the opening the General Manager of Ali Bin Ali Hospitality, Mr. Bassel Salim Ammar noted the significance of the establishment, stating that, “Our goal is to provide an exceptional dining experience that celebrates both the flavors of the region and the spirit of togetherness. We’ve designed every detail of the space to offer our guests a warm and welcoming atmosphere, whether they are joining us for a casual dinner or a grand event.”

Open daily from 9:00 PM to 2:00 AM, the restaurant caters to a variety of dining preferences, making it the perfect destination for a late-night outing. The restaurant is also equipped to handle group bookings, ensuring that Layalina by Wahaj is the ideal venue for both private and corporate events. Whether you’re celebrating a special occasion or simply enjoying an evening out, the combination of exquisite food, great entertainment, and a stunning setting promises an unforgettable experience.

Located on the first floor of Galeries Lafayette Doha, Layalina by Wahaj brings a taste of sophisticated hospitality to the heart of Katara.

For reservations or bookings, contact +974 5117 8666.

Wagamama Introduces “Ramen Your Way”

Wagamama, the beloved destination for Asian-inspired cuisine, invites diners to experience its new menu. Specially curated to match every taste and preference, this menu is enriched by Wagamama’s new ‘ramen your way’ campaign, which focuses on giving guests more room to customize their dishes and personalize their dining experience.

Diners can personalize their ramen to their heart’s content. Options include tweaking the broth strength (spicy, light, or rich), choosing preferred protein (chicken, veggie, beef, etc.), doubling the protein, adding extras like tea-stained egg and kimchi, spicing it up with extra chili, swapping bases (udon, rice noodles, etc.), and even substituting noodles for white or brown rice.

IFTAR SET MENU IS VALUE FOR MONEY DONE THE WAGAMAMA WAY!

Chefs at the Asian inspired restaurant had created a delicious and affordable way to enjoy a memorable dining experience during Ramadan. Wagamama’s Iftar set menu, available for only QR 89, brought out an enjoyable full meal that includes a soup, a starter, a main course, and a special jallab drink. Wagamama ensured that the set menu was available for both takeaway and dine-in. That way, the restaurant’s fans could enjoy the offer at a location of their choice.

At Wagamama, food has always been more than just fuel for the body – it is truly nourishment for the soul. The Asian-inspired menu at Wagamama features a variety of rice and noodle dishes, fresh salads, shareable sides and many combinations with something for every palate. With authentic seasonal ingredients used to create every dish, at Wagamama guests know they are getting the best possible flavours and aromas with every bite.

In addition to the Iftar set menu, whether diners are craving a bold and warming bowl of ramen or a perfectly teppan-griddled dish, Wagamama’s regular menu also covers cuisine at its best. The special Iftar set menu is available at Wagamama branches at Place Vendome, Lagoona Mall, and Doha Festival City.

Wagamama is now open at Place Vendôme Mall

In a memorable opening on 16th October 2022 at Doha’s Place Vendôme, Ali Bin Ali Hospitality opened its third outlet for Wagamama restaurant, one of the global brands it stewards in Qatar.

In his statement during the launch, Ali Bin Ali Hospitality Group General Manager, Mr. Bassel Salim Ammar, noted that he was thrilled about the opening of the new eatery. “Vendôme is one of Qatar’s best-known and luxurious shopping centres, and therefore a perfect choice for opening the new outlet,” he said. He added that the ambiance of the new location only adds to the allure of the restaurant and it is expected for more customers to visit.

The story of Wagamama began in early 1992 with the opening of the very first restaurant in London’s Bloomsbury, which was inspired by traditional Japanese noodle bars and Asian inspired flavours. In Qatar, the brand has captured the attention of its guests with its exciting and inclusive casual dining experience with a stylish and contemporary setting.

The new Wagamama restaurant promises unique experiences for diners as it offers exclusive menus, set-up, and ambiance, among other exquisite features that resonate with the Place Vendôme. The Place Vendôme is one of Qatar’s lavish malls that exudes grandeur and style.

The new branch reaffirms the restaurant’s continued dominance and popularity among food enthusiasts, who seek memorable experience with their most desired cuisines. The new joint will continue to reinforce Wagamama’s philosophy of a “positive eating and positing living” for all.